Hey my chickies
Made the most wonderful lamb and mint stew last night from scratch. I'll help you out with the ingredients....
lamb
onion
garlic
peas
carrot
mushroom
potato
liquid beef stock
wine
cajun seasoning
mint jelly
I find its best to work out the measurements yourself. You know instinctively whats right. Don't you? Clever.
I served this stew with crusty bread.
Try it for yourself and good luck
xo
sometimes when your wrapped up in your fluffy dressing gown and drinking instant coffee you need a little inspiration to start the day right with a stylish and peaceful influence. everythingilove.
Thursday 5 May 2011
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